Cape Catering - Platters and Canape's.
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If all information is completed correctly we will respond within 2 working hours (9am to 5pm)
If all information is completed correctly we will respond within 2 working hours (9am to 5pm)
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Choose from the many menus below and then complete the Catering Enquiry Form and we will get back to you with availability.
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PLATTER MENUS 2016. (minimum of 4 platters in total)
Except where indicated each platter contains a selection of 4 snacks, 15 of each type making a total of 60 items per platter.
We recommend 8-10 people per platter dependent on platter type and the nature of function.
Plattered on disposable platters and includes paper plates and serviettes, no staffing included.
Minimum order of two per platter selection.
Cold Canapé selection. (Ideal for evening cocktails)
Canapé bases are lightly toasted & brushed with olive oil.
013 Platter 1. (15 of each item) @ R695. (minimum of 2 platters)
Rare roast beef roses with horseradish & parsley on potato & spring onion rostis.
Lightly curried chicken, almond & apricot strips on crouton.
Flaked smoked fish topped with marinated onions & capers on cucumber rounds.
Sherry scented chicken liver pate topped with pecan nuts on crouton.
Except where indicated each platter contains a selection of 4 snacks, 15 of each type making a total of 60 items per platter.
We recommend 8-10 people per platter dependent on platter type and the nature of function.
Plattered on disposable platters and includes paper plates and serviettes, no staffing included.
Minimum order of two per platter selection.
Cold Canapé selection. (Ideal for evening cocktails)
Canapé bases are lightly toasted & brushed with olive oil.
013 Platter 1. (15 of each item) @ R695. (minimum of 2 platters)
Rare roast beef roses with horseradish & parsley on potato & spring onion rostis.
Lightly curried chicken, almond & apricot strips on crouton.
Flaked smoked fish topped with marinated onions & capers on cucumber rounds.
Sherry scented chicken liver pate topped with pecan nuts on crouton.
014 Platter 2. (15 of each item) (Vegetarian) @ R695. (minimum of 2 platters)
Roasted red pepper & aubergine strips topped with cream cheese on crouton.
Roast Mediterranean vegetables topped with basil pesto on corn fritters.
Caramelised onion & prune topped with alfalfa on crouton.
Crisp cheddar & paprika cups filled with roasted butternut, crumbled feta & red onion marmalade.
015 Platter 3. (15 of each item) @ R695 (minimum of 2 platters)
Dill flavoured cream cheese topped with smoked mussels & capers on crouton.
Roasted red pepper & aubergine strips topped with cream cheese on crouton.
Roast Mediterranean vegetables topped with basil pesto on corn fritters.
Caramelised onion & prune topped with alfalfa on crouton.
Crisp cheddar & paprika cups filled with roasted butternut, crumbled feta & red onion marmalade.
015 Platter 3. (15 of each item) @ R695 (minimum of 2 platters)
Dill flavoured cream cheese topped with smoked mussels & capers on crouton.
017 Platter 5. (15 of each item) @ R725. (minimum of 2 platters)
Smoked trout & pickled cucumber on crouton.
Smoked salmon roses resting on salmon flavoured cream cheese on seed loaf rounds topped with onion sprouts.
Soya marinated yellowtail & red pepper skewers.
Herbed mackerel topped with honeyed onions on cucumber rounds.
018 Platter 6. (15 of each item) @ R585. (minimum of 2 platters)
Mini orange scones filled with smoked chicken & cranberry jelly.
Pastry discs brushed with a chilli-ginger jam topped with goats cheese & pears.
Baby potatoes filled with cream cheese & sweet chilli sauce.
Smoked chicken & camembert topped with cranberry jelly on rye bread rounds.
019 Platter 7. (15 of each item) @ R695. (minimum of 2 platters)
Spicy chicken satay with a Thai peanut dip.
Cocktail croissants filled with tomato & mozzarella cheese.
Lemon & honey baked chicken legs.
Cocktail pita breads filled with Thai beef & bean sprouts.
Smoked trout & pickled cucumber on crouton.
Smoked salmon roses resting on salmon flavoured cream cheese on seed loaf rounds topped with onion sprouts.
Soya marinated yellowtail & red pepper skewers.
Herbed mackerel topped with honeyed onions on cucumber rounds.
018 Platter 6. (15 of each item) @ R585. (minimum of 2 platters)
Mini orange scones filled with smoked chicken & cranberry jelly.
Pastry discs brushed with a chilli-ginger jam topped with goats cheese & pears.
Baby potatoes filled with cream cheese & sweet chilli sauce.
Smoked chicken & camembert topped with cranberry jelly on rye bread rounds.
019 Platter 7. (15 of each item) @ R695. (minimum of 2 platters)
Spicy chicken satay with a Thai peanut dip.
Cocktail croissants filled with tomato & mozzarella cheese.
Lemon & honey baked chicken legs.
Cocktail pita breads filled with Thai beef & bean sprouts.
Bread/Rolls/Bruschetta/Pita/Croissant Selection.
020 Platter 8. (15 of each item) @ R595. (minimum of 2 platters)
Platter of assorted cocktail seed rolls filled with rare beef, dill cucumber & mustard.
Tomato, mozzarella & basil pesto.
Chicken & spring onion mayo.
021 Platter 9. (60 items) @ R570. (minimum of 2 platters)
Triangular sandwiches on white & brown bread with crisps in the middle.
020 Platter 8. (15 of each item) @ R595. (minimum of 2 platters)
Platter of assorted cocktail seed rolls filled with rare beef, dill cucumber & mustard.
Tomato, mozzarella & basil pesto.
Chicken & spring onion mayo.
021 Platter 9. (60 items) @ R570. (minimum of 2 platters)
Triangular sandwiches on white & brown bread with crisps in the middle.
023 Platter 11. (20 of each item) @ R695. (minimum of 2 platters)
Assorted Bruschetta platter (lightly toasted French bread slices brushed with olive oil, herbs & garlic) topped with:
Smoked trout, dill mayo & marinated onions.
Sun dried tomato & mozzarella cheese.
Hummus spread topped with roasted aubergine & sweet red pepper strips.
024 Platter 12. (20 of each item) @ R695. (minimum of 2 platters)
Assorted Bruschetta platter (lightly toasted French bread slices brushed with olive oil, herbs & garlic) topped with:
Assorted Bruschetta platter (lightly toasted French bread slices brushed with olive oil, herbs & garlic) topped with:
Smoked trout, dill mayo & marinated onions.
Sun dried tomato & mozzarella cheese.
Hummus spread topped with roasted aubergine & sweet red pepper strips.
024 Platter 12. (20 of each item) @ R695. (minimum of 2 platters)
Assorted Bruschetta platter (lightly toasted French bread slices brushed with olive oil, herbs & garlic) topped with:
027 Platter 15. (15 of each item) @ R595. (minimum of 2 platters)
Cocktail croissants filled with egg & chive mayo.
Grated cheddar cheese & sliced tomatoes.
028 Platter 16. (30 of each item) @ R595. (minimum of 2 platters)
Cocktail pita breads filled with:
Falaffel, with chopped lettuce, humus & tzatziki.
Asian beef & bean sprouts.
029 Platter 17. (30 of each item) @ R595. (minimum of 2 platters)
Roast butternut, rocket, feta & roasted pumpkin seed wraps. (v)
Cajun chicken, red pepper, jalapeno chilli & avo wraps.
Cocktail croissants filled with egg & chive mayo.
Grated cheddar cheese & sliced tomatoes.
028 Platter 16. (30 of each item) @ R595. (minimum of 2 platters)
Cocktail pita breads filled with:
Falaffel, with chopped lettuce, humus & tzatziki.
Asian beef & bean sprouts.
029 Platter 17. (30 of each item) @ R595. (minimum of 2 platters)
Roast butternut, rocket, feta & roasted pumpkin seed wraps. (v)
Cajun chicken, red pepper, jalapeno chilli & avo wraps.
032 Platter 20. (15 of each item) @ R695. (minimum of 2 platters)
Assorted vegetarian platter:
Tomato, mozzarella & basil skewers.
Button mushroom & baby potato skewers.
Dill scones topped with cream cheese & caramelised apples.
Pastry tarts filled with a roasted butternut, feta & pumpkins seeds.
033 Sushi Platter 21. (97 pieces) @ R990. (minimum of 2 platters)
Assorted California Rolls.
Includes wasabi, pickled ginger and soya sauce.
The platters below contain Pork.
Assorted vegetarian platter:
Tomato, mozzarella & basil skewers.
Button mushroom & baby potato skewers.
Dill scones topped with cream cheese & caramelised apples.
Pastry tarts filled with a roasted butternut, feta & pumpkins seeds.
033 Sushi Platter 21. (97 pieces) @ R990. (minimum of 2 platters)
Assorted California Rolls.
Includes wasabi, pickled ginger and soya sauce.
The platters below contain Pork.
036 Platter 24. @ R990. (Contains Pork) (minimum of 2 platters)
Assorted cold meats platter. (Contains Pork)
(Served on a wooden board garnished with frilly lettuce & Rosa tomatoes)
Spinach & feta stuffed chicken breast chunks, smoked beef rolls, Gypsy ham rolls, Italian salami
& cocktail Viennaâs served with a sweet mustard mayo dip.
037 Platter 25. @ R825. (minimum of 2 platters)
Cold chicken platter. (Contains Pork)
(served on a wooden board garnished with frilly lettuce & Rosa tomatoes)
Tender strips of chicken schnitzel.
Chunks of chicken breast wrapped with streaky bacon & stuffed with herbed mushrooms.
Tandoori chicken skewers with a tzatziki dip.
Southern fried chicken wings.
The platters below contain Pork.
Assorted cold meats platter. (Contains Pork)
(Served on a wooden board garnished with frilly lettuce & Rosa tomatoes)
Spinach & feta stuffed chicken breast chunks, smoked beef rolls, Gypsy ham rolls, Italian salami
& cocktail Viennaâs served with a sweet mustard mayo dip.
037 Platter 25. @ R825. (minimum of 2 platters)
Cold chicken platter. (Contains Pork)
(served on a wooden board garnished with frilly lettuce & Rosa tomatoes)
Tender strips of chicken schnitzel.
Chunks of chicken breast wrapped with streaky bacon & stuffed with herbed mushrooms.
Tandoori chicken skewers with a tzatziki dip.
Southern fried chicken wings.
The platters below contain Pork.
038 Platter 26. (50 items) @ R595. (Contains Pork) (minimum of 2 platters)
Open French bread sandwiches topped with:
Shaved ham & pommery mustard.
Tomato, mozzarella & basil pesto.
Salami, cream cheese & olives.
Chicken & spring onion mayo.
039 Platter 27. (30 items) @ R595. (Contains Pork) (minimum of 2 platters)
Tray of cocktail hotdogs served with a tomato & onion relish
040 Platter 28. (15 of each item) @ R595. (Contains Pork)
Tray of cocktail hotdogs served with a tomato & onion relish.
Cocktail hamburgers filled with rocket leaves, home made patty topped with grated cheddar cheese & caramelised onions.
Sweet Cocktail Selection. (25 of each)
041 Platter 29. @ R595. (minimum of 2 platters)
Traditional Hertzoggies. (jam tarts with a coconut meringue topping)
Individual milktarts.
Open French bread sandwiches topped with:
Shaved ham & pommery mustard.
Tomato, mozzarella & basil pesto.
Salami, cream cheese & olives.
Chicken & spring onion mayo.
039 Platter 27. (30 items) @ R595. (Contains Pork) (minimum of 2 platters)
Tray of cocktail hotdogs served with a tomato & onion relish
040 Platter 28. (15 of each item) @ R595. (Contains Pork)
Tray of cocktail hotdogs served with a tomato & onion relish.
Cocktail hamburgers filled with rocket leaves, home made patty topped with grated cheddar cheese & caramelised onions.
Sweet Cocktail Selection. (25 of each)
041 Platter 29. @ R595. (minimum of 2 platters)
Traditional Hertzoggies. (jam tarts with a coconut meringue topping)
Individual milktarts.
042 Platter 30. @ R595. (minimum of 2 platters)
Mini lemon meringue pies.
Profiteroles. (chocolate éclairs)
042 Platter 31. @ R595. (minimum of 2 platters)
Individual fresh fruit tartlets.
Mini caramel mint tartlets.
043 Platter 32. @ R625. (minimum of 2 platters)
Chocolate brownies.
Mini pavlovas filled with cream and fresh fruits.
044 Platter 33. @ R595. (minimum of 2 platters)
Mini apple crumbles.
Individual pecan pies.
045 Platter 34. (50 items) @ R595. (minimum of 2 platters)
Platter of cubed fresh fruit skewers with a Honey & Greek yoghurt dip.
Mini lemon meringue pies.
Profiteroles. (chocolate éclairs)
042 Platter 31. @ R595. (minimum of 2 platters)
Individual fresh fruit tartlets.
Mini caramel mint tartlets.
043 Platter 32. @ R625. (minimum of 2 platters)
Chocolate brownies.
Mini pavlovas filled with cream and fresh fruits.
044 Platter 33. @ R595. (minimum of 2 platters)
Mini apple crumbles.
Individual pecan pies.
045 Platter 34. (50 items) @ R595. (minimum of 2 platters)
Platter of cubed fresh fruit skewers with a Honey & Greek yoghurt dip.
046 Platter 35. @ R555. (minimum of 2 platters)
Mini chocolate & beetroot cupcakes topped with chocolate ganache.
Berry & almond frangipane tartlets.
HALAAL PLATTERS.
These are strictly prepared by a Moslem caterer, if you have any Muslim guests attending your function.
047 Platter 36. (15 of each) @ R850. (minimum of 2 platters)
Meat ball skewers
Roast chicken drumsticks
Tuna tartlets
Thai sweet chilli shrimp boats
048 Platter 37. (15 of each) @ R795. (minimum of 2 platters)
Cocktail pita breads filled with steak strips
Chicken sosaties
Crumbed prawns
Mushroom vol-au-vents
Mini chocolate & beetroot cupcakes topped with chocolate ganache.
Berry & almond frangipane tartlets.
HALAAL PLATTERS.
These are strictly prepared by a Moslem caterer, if you have any Muslim guests attending your function.
047 Platter 36. (15 of each) @ R850. (minimum of 2 platters)
Meat ball skewers
Roast chicken drumsticks
Tuna tartlets
Thai sweet chilli shrimp boats
048 Platter 37. (15 of each) @ R795. (minimum of 2 platters)
Cocktail pita breads filled with steak strips
Chicken sosaties
Crumbed prawns
Mushroom vol-au-vents
049 Platter 38. (15 of each) @ R690. (minimum of 2 platters)
Fried chicken wings
Chicken pizzas
Sausage rolls
Cocktail chicken pies
050 Platter 39. (15 of each) @ R730. (minimum of 2 platters)
Fried chicken drumsticks
Spinach, feta & mushroom quiches
Steak tartlets
Chicken spring rolls with a sweet Chilli dip
Halaal Sweet Selection:
051Platter 40. (25 of each) @ R695. (minimum of 2 platters)
Mini lemon meringue pies.
Chocolate éclairs.
Fried chicken wings
Chicken pizzas
Sausage rolls
Cocktail chicken pies
050 Platter 39. (15 of each) @ R730. (minimum of 2 platters)
Fried chicken drumsticks
Spinach, feta & mushroom quiches
Steak tartlets
Chicken spring rolls with a sweet Chilli dip
Halaal Sweet Selection:
051Platter 40. (25 of each) @ R695. (minimum of 2 platters)
Mini lemon meringue pies.
Chocolate éclairs.
Cajun crusted chicken livers topped with fresh tomato & basil fondue on crouton.
Ãclairs filled with blue cheese & pears.
Devilled eggs topped with a curried peach relish.
016 Platter 4. (15 of each item) @ R695. (minimum of 2 platters)
Provencal chicken on potato & spring onion rostis.
Cajun crusted beef topped with mascarpone & red onion marmalade on crouton.
Mini rosemary scones filled with smoked chicken & curried peach relish.
Camembert topped with green fig preserve on crouton.
Ãclairs filled with blue cheese & pears.
Devilled eggs topped with a curried peach relish.
016 Platter 4. (15 of each item) @ R695. (minimum of 2 platters)
Provencal chicken on potato & spring onion rostis.
Cajun crusted beef topped with mascarpone & red onion marmalade on crouton.
Mini rosemary scones filled with smoked chicken & curried peach relish.
Camembert topped with green fig preserve on crouton.
Beef & pommery mustard.
Chicken & spring onion mayo.
Cucumber & cottage cheese.
Cheese & tomato.
022 Platter 10. (60 items) @ R570. (minimum of 2 platters)
Triangular sandwiches on white & brown bread with crisps in the middle.
Tuna & gherkin mayo.
Curried chicken mayo.
Tomato, mozzarella & pesto.
Egg mayo.
Chicken & spring onion mayo.
Cucumber & cottage cheese.
Cheese & tomato.
022 Platter 10. (60 items) @ R570. (minimum of 2 platters)
Triangular sandwiches on white & brown bread with crisps in the middle.
Tuna & gherkin mayo.
Curried chicken mayo.
Tomato, mozzarella & pesto.
Egg mayo.
Lemon chicken topped with tarragon mayo.
Cajun crusted beef topped with mascarpone & red onion marmalade.
Garlic roasted chicken strips topped with a spicy aubergine relish.
025 Platter 13. (48 slices) @ R735. (minimum of 2 platters)
Smoked trout on Cape seed loaf triangles topped with marinated onions & a dill mayo.
026 Platter 14. (30 items) @ R595. (minimum of 2 platters)
Cocktail hamburgers filled with rocket leaves, home made patty topped with grated cheddar cheese & caramelised onions.
Cajun crusted beef topped with mascarpone & red onion marmalade.
Garlic roasted chicken strips topped with a spicy aubergine relish.
025 Platter 13. (48 slices) @ R735. (minimum of 2 platters)
Smoked trout on Cape seed loaf triangles topped with marinated onions & a dill mayo.
026 Platter 14. (30 items) @ R595. (minimum of 2 platters)
Cocktail hamburgers filled with rocket leaves, home made patty topped with grated cheddar cheese & caramelised onions.
030 Platter 18. @ R990. (minimum of 2 platters)
Cape cheese, biscuit & preserve board with fresh fruits of the season.
Camembert, brie, blue, mature cheddar, flavoured cream cheese & speciality cheese,
garnished with bowls watermelon preserve, gherkins & olives.
031 Platter 19. @ R475. (minimum of 2 platters)
Pates, bread & crudités board comprising of:
Chicken liver pate, smoked snoek pate & hummus served with buttered seed loaf, seasonal raw vegetables, gherkins & olives.
Cape cheese, biscuit & preserve board with fresh fruits of the season.
Camembert, brie, blue, mature cheddar, flavoured cream cheese & speciality cheese,
garnished with bowls watermelon preserve, gherkins & olives.
031 Platter 19. @ R475. (minimum of 2 platters)
Pates, bread & crudités board comprising of:
Chicken liver pate, smoked snoek pate & hummus served with buttered seed loaf, seasonal raw vegetables, gherkins & olives.
034 Platter 22. (15 of each item) @ R695. (Contains Pork) (minimum of 2 platters)
Ham & Emmenthaler triangles. (Mini Crouque Monsieur)
Strips of Cajun chicken & red cabbage on crouton.
Smoked salmon roses topped with cream cheese & fresh dill on crouton.
Smoked trout roses topped with cream cheese & lemon zest on cucumber rounds.
035 Platter 23. (15 of each item) @ R695. (Contains Pork) (minimum of 2 platters)
Peri-peri chicken topped with yoghurt & atchar relish on crouton.
Pork fillet marinated in Turkish fig balsamic reduction topped with caramelised apples on crouton.
Mini crepe wraps filled with Asian beef strips, cucumber & spring onions.
Cucumber rounds topped with blue cheese mousse & crispy bacon.
Ham & Emmenthaler triangles. (Mini Crouque Monsieur)
Strips of Cajun chicken & red cabbage on crouton.
Smoked salmon roses topped with cream cheese & fresh dill on crouton.
Smoked trout roses topped with cream cheese & lemon zest on cucumber rounds.
035 Platter 23. (15 of each item) @ R695. (Contains Pork) (minimum of 2 platters)
Peri-peri chicken topped with yoghurt & atchar relish on crouton.
Pork fillet marinated in Turkish fig balsamic reduction topped with caramelised apples on crouton.
Mini crepe wraps filled with Asian beef strips, cucumber & spring onions.
Cucumber rounds topped with blue cheese mousse & crispy bacon.
AAAX Catering Cape Caterers.
What is included:
Platters:
Disposable platters, paper plates & serviettes, no staffing included.
Free delivery within 30 kms of Cape Town central.
No staffing included, except where stated.
To insure you get exactly what you want; please complete the CATERING ENQUIRY FORM with as much detail as you can.
Disposable platters, paper plates & serviettes, no staffing included.
Free delivery within 30 kms of Cape Town central.
No staffing included, except where stated.
To insure you get exactly what you want; please complete the CATERING ENQUIRY FORM with as much detail as you can.
We also offer: Waitron Services, Bar Services, Linen Hire and Table Decorations.
MENUS START BELOW.
MENUS START BELOW.
CATERING CAPE CATERERS PLATTER MENUS.
To insure you get exactly what you want; please complete the CATERING ENQUIRY FORM with as much detail as you can.
We have many more choices available including 3 course plated and buffet menus for Weddings.
